A few minutes ago, I popped into the store for some milk. While walking by the meat section, I saw a container filled with....pork blood! Can anyone tell me what on earth
anyone would do with this, and why it's being placed in the cooler with a hope to sell it??
http://migrationology.com/2014/10/northern-thai-blood-soup/
ReplyDeleteAlso, watch Anthony Bourdain's Parts Unknown episode about Thailand and you will have your answer!!! Love that show!!